Category: FYI

Regulatory limits of Chemicals in Drinking Water

Given the number of chemicals in the environment and people’s variability in exposure and susceptibility to harm, it’s a daunting challenge to catalog all possible drinking water contaminants and assess their associated health risks. But after reviewing the state of the science and the data gaps surrounding drinking water contaminants, a team of authors presents in this issue of EHP an ambitious roadmap to help future studies identify and elucidate risks presented by specific contaminants.

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